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dayeveningdesserts
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oysters

dozen

42

celery root

mushrooms, pear, miso

26

beef

matsutake, foie gras, apple

26

hiramasa

yuzu kosho, grapefruit, fennel

26

foie gras

berries, pepper, fresh almonds

28

truite

argousier, courge, riz sauvage

28

eggplant

broccoli, maitake, radish, cashews

30

cappelletti

lamb, sunchoke, black trumpets

38

pork

carrot, buckwheat, vadouvan

42

red drum bass

artichoke, gnocchi, truffle, hazelnuts

44

duck

strawberries, foie gras, pistachios

46

scallops

zucchini, shiitake, brown butter

48

please notify us of any food allergy
or restriction

Tasting Menus

5 services   105
8 services*   135

*available from 8 PM

5 non-alcoolic pairings 45
5 canadian wine pairings 67
5 european wine pairings100
7 canadian wine pairings 87
7 european wine pairings 125